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Red Chili Pods

NORTHERN MICHIGAN WINE HARVEST MENU

Northern Michigan favorites packed with flavor. Just in time for the harvest. Wine with Dinner?!


Class Description

Bruschetta with Mushrooms and Ricotta Roasted Mushroom and Bacon Salad with Baby Greens and Sherry Vinaigrette Pancetta Wrapped Pork Tenderloin with Tomato Fondue Vegetable Gratin Caramelized Apple Gratin Peach Crisp with Crystallized Ginger and Pecans (made ahead and served in class)

Starts Sep 16
100 US dollars

Available spots


Cancellation Policy

All cooking class fees are non-refundable. If you cannot attend an event, you may send someone in your place. In the unlikely event a class must be cancelled due to unfulfilled minimum registration, we will issue a full refund or credit for another class. If the instructor must cancel due to illness or emergency, the class will be rescheduled and a full refund will be offered if you are unable to attend the rescheduled date.


Raw Vegetables

Contact

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Email: cookbookie8@yahoo.com

Phone: 248-880-9749

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