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MEATLESS MONDAY - MEATLESS SPRING SUPPER
It's all about the vegetables and grains... Join us for some refreshing spring meatless recipes.
Class Description
Herby French Lentil Salad with Carrots, Goat Cheese and Pistachios Vegetarian Stuffed Pepper Skillet Roasted Vegetable, Peanut and Coconut Curry Mediterranean White Beans and Greens
Starts Apr 20Starts Apr 20
100 US dollars
$100
Available spots
Cancellation Policy
All cooking class fees are non-refundable. If you cannot attend an event, you may send someone in your place. In the unlikely event a class must be cancelled due to unfulfilled minimum registration, we will issue a full refund or credit for another class. If the instructor must cancel due to illness or emergency, the class will be rescheduled and a full refund will be offered if you are unable to attend the rescheduled date.
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