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Red Chili Pods

MY TRIP TO INDIA - INDIAN STREET FOOD

Travel with me to India to explore flavorful street food that is the essence of Indian cuisine


Class Description

Sev Puri (flour discs topped with potatoes, and topped with chutney and sev (crispy noodles) Lemon Coriander Soup Pav Bahji (thick spiced vegetable curry served on buttered rolls and topped with onion and lemon) Chole (chickpea curry in a tomato/onion gravy) Mango Mousse Cups

Starts Mar 27
100 US dollars

Available spots


Cancellation Policy

All cooking class fees are non-refundable. If you cannot attend an event, you may send someone in your place. In the unlikely event a class must be cancelled due to unfulfilled minimum registration, we will issue a full refund or credit for another class. If the instructor must cancel due to illness or emergency, the class will be rescheduled and a full refund will be offered if you are unable to attend the rescheduled date.


Raw Vegetables

Contact

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Email: cookbookie8@yahoo.com

Phone: 248-880-9749

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